How To Make Panera Broccoli Cheddar Soup Recipe

1. Sauté 1/4 cup diced onions in butter until translucent.

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2. Add 1/4 cup melted butter, 1/4 cup all-purpose flour, and whisk until smooth.

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3. Gradually add 2 cups of half-and-half while whisking.

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4. Simmer and stir until it thickens.

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5. Stir in 2 cups of chicken broth.

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6. Add 2 cups of chopped broccoli, 1 cup of matchstick-cut carrots, and simmer until tender.

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7. Season with 1/2 tsp salt, 1/4 tsp black pepper, 1/4 tsp nutmeg.

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8. Reduce heat and stir in 2 cups of shredded sharp cheddar cheese until melted.

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9. Blend part of the soup for a creamier texture.

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10. Serve hot with extra cheese on top. Enjoy your Panera Broccoli Cheddar Soup!

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